MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Whole Wheat Molasses Bread
Categories: Breads
Yield: 1 Loaf
3 ts Yeast
1 1/2 c Tap water; lukewarm
1 ts White sugar
3 c Whole wheat flour
1 c Bread or all-purpose flour
2 ts Table salt
3 tb Neutral cooking oil
2 tb Dark molasses
Combine yeast and sugar in a mixing bowl. Slowly add water. Wait
until it foams on top, about 5 minutes.
Pour in other ingredients. Knead in a KitchenAid with a bread hook for
about 7 minutes on low speed, or by hand if you prefer. Pack into a
well-oiled bread pan. Let rise for 45 minutes in a dark, not too-dry
place.
Punch down and cut a groove on the top if desired. Let rise again for
90 minutes, and start preheating oven to 375?F near the end.
Bake at 375F for 20 minutes, then turn the temperature up to 425?F
and bake for 12 minutes more as the oven heats up.
Recipe by David Megginson
Recipe FROM: <
https://mstdn.ca/@david_megginson/117016882976211932>
MMMMM
--- SBBSecho 3.37-Win32
* Origin: The Fool's Quarter, fqbbs.synchro.net (1:105/500)
Web-based telnet client
DOS games (playable from your web browser)
IRC
Email & news access