Hi Dave,

Other than that one instance - which may - or mat not 0 have been a
side effect I've escaped pretty cleanly. We'll see what the scanner
says when they check their work.
Good advice for if, as and when.

Always good to get some input from someone who has gone thru the same
thing. It's not an identical experience but will give you a first hand
idea of what to expect. You had radiation light; I had the big guns. (G)

I just don't want to read somewhere that you got done in by something
that was easily remidiable by a bit of advance thinking. Knives make
prep work easy but if you're slicing something up when tired, it's too easy to slice fresh meat at the same time.

8<----- XXXXX ----->8

Steve saw the cut when he cleaned me off and saw that it was one that needed professional expertise to close it. I've seen the scar (in a mirror) and know it was for the better. The arm is still a bit weak as
I found when trying to carry my purse and Steve's laptop bag on it
while deplaning (right hand was dragging a roller bag) a couple of
times. We had two flights out, two back, changing planes on the way out
in LVNV and inbound in Phoenix, both familiar to us airports.

That's why Amazon sells those collapsible roll along baskets. And why
I bought a fold-up 2 wheel dolly at Harbor Freight that I keepin the
boot of my Beemer. Lots easier to wheel stuff rather than carry it.

Steve was rolling my portable (somewhat smaller than the home unit but
still fair sized) oxygen concentrator and his roller bag with the CPAP
bag on top of the latter. I had my roller bag, purse and (a couple of
times,) the lap top. Normally my load would have been lighter but I'm
still regaining strength in the left arm. BTW, Southwest has different
snacks now, an oat and strawberry mini muffin, Ritz crackers & cheese,
Oreo cookies, Maui onion pretzel twists and almonds.

I'd bet that Wegman's has a pick-up/delivery service similar to
Hy-Vee's. I note that all but the "discount" grocers like Ruler Foods
and Sav-A-Lot have begun offering the pick-up and/or delivery.

I'm not 100% sure as we've not had the need to check it out. The store
was being built in 2020-21 (the height of covid) so we were shopping elsewhere.

And, as convenient as that is I still go, live and in-person to hand
pick my fresh produce and/or meats.

Now days, though, I use the "driveable" shopping carts. A great convenience especially in a Big Box store.

I used them when I had my knee replacement and when I broke my left
foot. Handy, but my dad never let my mom use it--didn't trust her
driving. (G)

That's how we feel. We came home with some Hawaiian treats

(macadamia RH> nuts--dark and milk chocolate covered, garlic/onion and
Maui onion RH> flavored), some shrimp seasoning and multi purpose
seasoning. All old RH> favorites from when we lived there. Also given
some macadamia RH> nut/caramel and macadamia nut (other, don't recall
off the top of my RH> head) bars

This will be tonight's supper using one of the U$3 rotisserie chickens
I picked up last evening at th GFS store.

Title: Crack Chicken Grilled Sandwich
Categories: Poultry, Cheese, Breads, Pork
Yield: 1 Serving

Sounds good. We stopped for supper at a chain seafood place in Raleigh (first choice, non chain, was closed) last night; I brought about half
of my mustard potato salad and 4 (of 8) broiled shrimp home. Potato
salad was the best part of the meal as the shrimp were overdone and the cole slaw was a finely chopped cabbage and who knows what tasteless
mix.

I've not been to a Dead Lobster in years. If I'm doing "serious"
seafood out - I generally hit up Chesapeake Seafood House. chesapeakeseafoodhouse.com

This was not RL; it was called The Mayflower. We'd been there before, a
few times, but found much better seafood elsewhere. Even RL is better.


---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net FIDO 1:396/45.28


... Some are so educated they can bore you on almost any subject

--- PPoint 3.01
* Origin: Sew! That's My Point (1:396/45.28)

Hi Dave,

Always good to get some input from someone who has gone thru the same thing. It's not an identical experience but will give you a first hand idea of what to expect. You had radiation light; I had the big guns.
(G)

I dunno. That machine I was subjected to was pretty big and had lots
of moveable arms and attachments. Rather like being in the midst of a ballet as it twirled and the devices on the ends of the arms retreated
or came near.

Yes, but you only had what, 5 treatments? I had 35. Same sort of
machines but the total amount of radiation is quite different.

8<----- XXXXX ----->8

Steve was rolling my portable (somewhat smaller than the home unit but still fair sized) oxygen concentrator and his roller bag with the CPAP
bag on top of the latter. I had my roller bag, purse and (a couple of times,) the lap top. Normally my load would have been lighter but I'm still regaining strength in the left arm. BTW, Southwest has different snacks now, an oat and strawberry mini muffin, Ritz crackers & cheese, Oreo cookies, Maui onion pretzel twists and almonds.

My portable O2 unit is in an over-the-shoulder carrier aboutn the size
of a mid-sized ladies purse. Guessing at the weight I'd say 8 to 10 pounds.

You get the O2 in bursts; mine is a continuous flow. The unit is about
half the size of my home unit but still takes up a good amount of space.
We filled one overhead bin with our 2 roller bags, the concentrator,
Steve's CPAP machine and the battery for the concentrator. Steve
sometimes had his laptop as his personal item; other times it was in his
roller bag.

And, as convenient as that is I still go, live and in-person to hand
pick my fresh produce and/or meats.

Now days, though, I use the "driveable" shopping carts. A great convenience especially in a Big Box store.

I used them when I had my knee replacement and when I broke my left
foot. Handy, but my dad never let my mom use it--didn't trust her
driving. (G)

He wasn't spry enough toduck out of the way? Bv)=

Partly that, especially as he was usually in front of her. For a while
she would hang on to the buggy, pushing it, but when that got to be too
much, he'd sit her up front on a bench (local store, everybody knew
them) and he'd take the ride 'em cart.

8<----- EDIT ----->8

Sounds good. We stopped for supper at a chain seafood place in Raleigh (first choice, non chain, was closed) last night; I brought about half

I've not been to a Dead Lobster in years. If I'm doing "serious"
seafood out - I generally hit up Chesapeake Seafood House. chesapeakeseafoodhouse.com

This was not RL; it was called The Mayflower. We'd been there before, a few times, but found much better seafood elsewhere. Even RL is better.

Eeeeeewwwwww ... the Lob is sorta the McDonalds of chain seafood. If
they can't match or better that how do they stay in business. Our most popular seafood place is in an old gas station with a "cook shack" out front. If you want to "dine-in" there is a picnic table between the
shack and street.

That's the way to get it. Our favorite casual place is the seafood
restaurant at the NC State Farmer's Market. You get a heaping full
styrofoam box with hush puppies and a side, usually enough for 2 meals
or two people splitting the box. My favorite is a combo of shrimp and
scallops; it's heavy on the shrimp but the scallops are the bigger ones
and sweet!

Locally caught fish from Lake Springfield, Sangamon and Illnois Rivers
are offered for sale .... dressed and ready for you to take home and
cook. Or cooked (deep-fry) out front.

www.cartersfishmarket.com

Sounds like a place worthy of our patronage. (G)

---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net FIDO 1:396/45.28


... Get shopping while the gettin' is good!!!

--- PPoint 3.01
* Origin: Sew! That's My Point (1:396/45.28)

Hi Dave,

Diffrent strokes .... Hopefully I'm done with that. Fortunately there
wre no major side effects.

Good, and hopefully there will be (slow growing)no re

a currance.

Well, it was a small cancer. And squamous cell (slow growing) rather
than a melanoma.

Mine was DCIS--Ductal Carcinoma in Situ (IOW, in a milk duct). I have to
make sure I get the annual check up. Reason it was caught at an early
stage was that I'd put off my annual check up for 6 months, due to
moving from HI to GA. Steve had an appointment at the Fort Stewart
hospital so I called to see if I could get in that day for a mammogram.
If I'd gone in at the time I was supposed to, then again the next year,
it would not have been caught at such an early stage.

8<----- XXXXX ----->8

My portable O2 unit is in an over-the-shoulder carrier about the size
of a mid-sized ladies purse. Guessing at the weight I'd say 8 to 10 pounds.

You get the O2 in bursts; mine is a continuous flow. The unit is about half the size of my home unit but still takes up a good amount of
space.

Machs nicht aqs long as I get it.

Understandable.

How long is your battery good for on continuous flow? My portables are good for 4 - 5 hours on 3 liters. Continuous, I am told, takes more
power than "pulsed". I don't care so long as it works. And it's
waaaaaay more convenient than wrestling O2 cylinders into and out of
the car.

I really don't recall exactly off the top of my head. I know when we
flew out to Vancouver (flight to toronto, then 2nd one to Vancouver),
we were asked if the battery would last the length of the flight and we told them "yes". Didn't need the machine in flight but it had to fly in the cabin, just in case........ And yes, we've a friend who goes thru several cylinders a day now. He doesn't get out much any more.

If he's not getting around much anymore why would he go through the cylinders?
I keep on in the passenger side of my car. But, at 3 L flow setting
it's good for more than an hour. And around home I'm on the floor
standing conventrator.

I don't know full details but do know last year at the VFW Christmas
party he had to have someone go out and get a new tank; he commented
about going thru several whenever he's out. I presume he has a floor
model concentrator for home use.

8<----- EDIT ----->8

Eeeeeewwwwww ... the Lob is sorta the McDonalds of chain seafood. If
they can't match or better that how do they stay in business. Our most popular seafood place is in an old gas station with a "cook shack" out front. If you want to "dine-in" there is a picnic table between the
shack and street.

That's the way to get it. Our favorite casual place is the seafood restaurant at the NC State Farmer's Market. You get a heaping full styrofoam box with hush puppies and a side, usually enough for 2 meals
or two people splitting the box. My favorite is a combo of shrimp and scallops; it's heavy on the shrimp but the scallops are the bigger ones and sweet!

Makes me wish we had something like that here.

If you ever visit the Raleigh area,...........

Chances of that are slim and none. And Slim's on vacation. Bv)=

Does he ever get off of vacation? (G)

Locally caught fish from Lake Springfield, Sangamon and Illnois

Rivers DD> are offered for sale .... dressed and ready for you to take
home and DD> cook. Or cooked (deep-fry) out front.

www.cartersfishmarket.com

Sounds like a place worthy of our patronage. (G)

You betcha. I try to arrive when the lines are short. Especially
during hot weather.

Some years ago we headed over to this place after working all day at a sewing/quilting expo. It was crowded and loud; I wanted someplace quiet
so we ended up elsewhwere.

As long as the food didn't send you to St. Elsewhere. Bv)=

No, it didn't. I needed the quietness after 3 full days of working the
expo so even tho the food wasn't quite what we'd wanted to get, having
the calmer atmosphere was worth it.

---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net FIDO 1:396/45.28


... Mind... Mind... Let's see, I had one of those around here someplace.

--- PPoint 3.01
* Origin: Sew! That's My Point (1:396/45.28)