MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Veggie Tacos
Categories: Vegetables, Beans, Chilies, Cheese, Fruits
Yield: 4 servings
2 tb Canola oil
3 c Shredded cabbage
1 md Red bell pepper; julienned
1 md Onion; halved, sliced
2 ts Sugar
15 oz Can black beans; rinsed,
- drained
1 c Salsa
4 oz Can chopped green chilies
1 ts Minced garlic
1 ts Chilli spice mix
1/4 ts Ground cumin
8 Taco shells; warmed
1/2 c Shredded cheddar cheese
1 md Ripe avocado; peeled,
- sliced
In a large skillet, heat oil over medium-high heat;
saute cabbage, pepper and onion until crisp-tender,
about 5 minutes. Sprinkle with sugar.
Stir in beans, salsa, chiles, garlic, chili powder and
cumin; bring to a boil. Reduce heat; simmer, covered,
until flavors are blended, about 5 minutes.
Serve in taco shells. Top with cheese and avocado.
Taste of Home Test Kitchen
Makes: 4 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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