MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Strawberry Cheese Pie
Categories: Pies
Yield: 1 Pie

1 c Cream cheese; softened
1/4 c Honey; +3 tb
1 ts Vanilla extract
1 Prebaked graham cracker
- crust
4 tb Arrowroot
3 c Unsweetened whole
- strawberries; fresh or
- frozen
2 c Fresh strawberries;
- for garnish

MMMMM-----------------------WHIPPED CREAM----------------------------
1 c Heavy cream
1/2 ts Vanilla extract
1 tb Honey

This was my mother Mary's recipe, handed down to me. It's a rich
summer's delight of a pie, and is especially wonderful with fresh
strawberries.

With an electric mixer, mix the cream cheese with 3 tb honey and
vanilla until smooth. Then gently spread on bottom of prebaked and
cooled graham cracker crust. Heat the arrowroot with the remaining
1/4 cup honey in a saucepan, and stir until smooth. Add 3 cups
strawberries and cook until thickened (approximately 10 to 15
minutes). Pour into crust and chill at least 2 hours.

Just before serving, whip cream with vanilla. When the cream begins to
thicken, whip in the honey. Continue whipping until peaks form.
Spread the whipped cream on top of the pie and garnish with fresh
strawberries.

Recipe by Horn of the Moon Cookbook by Ginny Callan

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